Selasa, 24 Februari 2015

How to Make Pinch Cake Green Tea

Goals to know how to make pinch cake green tea. Pinch cake green tea which is now favored by many people it is very easy to make . You just need ingredients such as eggs, sugar, flour, melted margarine, vanilla, baking soda, green tea powder, and cheese for topping. Tools used are also simple , such as mixers, basin, stove, cake molds, plates, and forks. How to cook it very easy. First, input the eggs and sugar into a bowl and mix well with mixer. Second, put the flour, and liquid margarine and stir. Third, put baking soda, and vanilla, and green tea powder. Then, heat the cake pan over low heat pinch already spread with margarine. Next, enter your dough. After that, if it is half cooked, remove with a fork and place on a plate . Finally , grated cheese for topping . Tips from me , so that the cake expand when cooked , leave the dough for about 5 minutes. you can also use other than cheese topping . For example, cocoa powder or strawberry, etc.

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